Nestled in the Tiong Bahru area, IKYU is a modern Japanese fine dining restaurant and bar known for its unique and authentic ode to their Master Chef Seki's experience in Japan. Catch a visual glimpse into my experience with IKYU!
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Check out this super easy granola smoothie recipe that you can whip up in less than 10 minutes. It's perfect as a post-workout snack or even for parties at home.
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Hey friends, Suraj and I are getting the keys our new home today! To celebrate this milestone, I am starting something that has been on my mind for awhile. We all know how difficult it is to cook at home especially when you're a working man/woman. I personally love cooking and sharing the warmth and love that home-cooked food brings to my loved ones. What's made it that much easier is coming up with ways to cook everything in one pot. I mean, who has time to wash more than one pot!
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On a budget? Check out 5 places to get some shiok grub while taking care of your pocket!
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I had a lovely time trying Tiong Bahru Bakery's delectable range of treats. The highlight of the lot was TBB's new Ele-Citrus-fying tarts (S$6.50ea)! They come in 3 different levels of intensity, varying in their texture and flavour. My favourite was level 3! The combination of a sweet, firm tart and a citrusy, creamy curd was just heavenly.
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